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In the Media
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Q & A: An Afternoon with Phillippa

Wednesday 15th February 2012

Phillippa Grogan, Owner of Phillippa’s, one of the most successful boutique bakeries in Australia takes pride in her family heirloom recipes offering traditional foods of high quality with two things in mind – fresh ingredients and flavour. ImPOS has a chat with Phillippa herself about her bakery.

ImPOS Chews The Fat with Mister Close

Friday 9th December 2011

ImPOS Marketing Director Annie Winton chats to the new City cafe front runners Mister Close.

The Secret to Good Coffee is all in the Formula

Monday 21st November 2011

ImPOS Marketing Director Annie Winton chats to one of Melbourne's most inconic cafes - Leroy's, St Kilda, Melbourne.

Point of Sale

Thursday 1st September 2011

ImPDA offers fast and efficient table service.

The Point of Sale

Thursday 1st September 2011

Cam Birt discusses his ImPOS experiences.

Reliable tech for your business

Thursday 1st September 2011

ImPOS is Australia's fastest growing Point-of-Sale and wireless handheld provider.

Meteoric rise for young company attributed to passionate customer service

Thursday 1st September 2011

ImPOS (I am Point of Sale) is growing rapidly nationally and in just under four years is recognised as one of the market leaders in the POS industry.

Increasing hospitality efficiency

Thursday 1st September 2011

Streamlining operations in any hotel or restaurant involves constantly thinking of ways to achieve a better outcome at a lower cost and therefore increasing the efficiency of the business.

A new IT generation at Domaine Chandon

Thursday 1st September 2011

It's not everyday an established business with well sounded systems in place makes the quantum leap to overhaul its IT-infrastructure - and in particular, its Point of Sale (POS) systems.

Increasing Customer Loyalty for Your Business

Thursday 1st September 2011

Loyalty is a rare and valuable commodity in this fast paced environment we live in and with an excess of choice available to us at competitive prices, it is a sometimes difficult goal to achieve without the necessary systems in place.

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